Meal Salads, Vegetarian
Prep Time: X minutes
Cook Time: 0 minutes
Serves: 5

Ingredients:

• 1 1/2 cups frozen corn
• 2 15oz cans black beans
• 2 red bell peppers
• 2 cloves garlic
• 1 shallot
• 2 tsp salt
• 1/4 tsp cayenne pepper
• 2 tbsp sugar
• olive oil
• 1 lime
• 1 bunch fresh cilantro
• 2 avocados

Steps:

1. Drain and rinse the cans of black beans.
2. Dice the bell peppers, garlic, and shallots.
3. Zest the lime and juice it.
4. Put all ingredients in a bowl and mix to combine.
5. Cover and chill for a few hours or overnight.