Red Enchilada Sauce
Prep Time: X minutes
Cook Time: Y minutes
Serves: Z
Ingredients:
3 tbsp olive oil
3 tbsp flour
1 tbsp chili powder
1 tsp cumin
1/2 tsp garlic powder
1/4 tsp oregano
1/4 tsp salt
Pinch cinnamon
2 tbsp tomato paste
2 cups chicken broth
1 tsp apple cider vinegar
Pepper to taste
Steps:
Heat oil.
Add flour and spices, cook 1 min.
Add tomato paste.
Slowly add chicken broth.
Bring to a simmer, cook 5-7 min until thickened.
Remove from heat and add vinegar.
Divide into 3 for 3 recipes of
chicken tamale casserole
. Freeze 2.