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cornbread

Cornbread


Vegetarian
Prep Time: 10 minutes
Cook Time: 20 minutes
Serves: Not specified

Ingredients:

  • 1 cup all-purpose flour
  • 1 cup yellow cornmeal
  • 2/3 cup white sugar
  • 3.5 tsp baking powder
  • 1 tsp salt
  • 1 cup milk
  • 1/3 cup vegetable oil
  • 1 large egg

Steps:

  1. Gather the ingredients.
  2. Preheat the oven to 400 degrees F (200 degrees C).
  3. Grease a 9-inch round cake pan.
  4. Whisk flour, cornmeal, sugar, baking powder, and salt together in a large bowl.
  5. Add milk, vegetable oil, and egg; whisk until well combined.
  6. Pour batter into the prepared pan.
  7. Bake in the preheated oven until a toothpick inserted into the center of the pan comes out clean, 20 to 25 minutes.
  8. Slice and enjoy!
cornbread.txt · Last modified: by siege