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sushi_rolls

Sushi Rolls


Fish
Prep Time: N/A minutes
Cook Time: N/A minutes
Serves: 5

Ingredients:

  • Sushi rice
  • Rice vinegar, sugar, and salt
  • Nori
  • Imitation crab
  • Mayo
  • Cucumber
  • Avacado
  • Tuna, salmon, scallops, or smoked salmon
  • Sesame seeds
  • Mayo siracha seasame oil sauce
  • Equal parts Maple syrup and soy sauce
  • Tempura batter
  • Miso soup
  • thin vermicelli
  • lemon
  • cooked shrimp
  • Cabbage
  • bean sprouts
  • beef
  • sake
  • Brown sugar

Steps:

  1. 1/2 cup cooked rice per roll. Nori sheets will look sparsely covered.
  2. Sunomono: mix unseasoned rice vinegar 2 cups, water 2/3 cup, sugar 1/3 cup, and soy sauce 1 tsp
  3. Beef teriyaki: marinate beef in a mixture of soy sauce, sake, and Brown sugar
sushi_rolls.txt · Last modified: by siege